Kōbe has re-invented steakhouse dining to tempt and satisfy the highest of dining expectations.
Not only does the restaurant present some of the most sought-after Australian beef brands,
it also offers the finest seafood, pork, lamb and vegetarian dishes.
Offering a total dining experience covering any occasion from intimate dinners to large groups,
Kōbe is also home to a private dining room with built-in wine cellar.
Brunch: Sundays 8:00am to 12noon
Lunch: Thursday & Friday from 12noon to 4:00pm
Dinner: 7 nights a week from 6:00pm
JULY BRUNCH SPECIAL
JULY LUNCH SPECIAL
Subject to availability, change and cancellation. Available until 31 July, 2014. Phone 4722 2222
for more information and to make a reservation.